Agave Berry Purée Meat Sauce
Serves: 4
Serving: 1/2 cup
2 cups blackberries or raspberries
1/4 cup agave
3 tablespoons lemon juice
2 tablespoons regular or fruit-flavored brandy, optional
Dash thyme, to taste
Dash mint leaves, to taste
Agave Berry Purée Meat Sauce
is from the Cook'n with Agave collection.
Purée blackberries in blender or food processor. If desired, press through sieve to remove seeds. Or, mash berries with a fork. Stir in agave, lemon juice and brandy, if desired, until blended. Season to taste with thyme and mint.
Healthy products from remote regions of the world!